HOST
Sierra Nevada Brewing Co.

Job Info

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Full benefits - medical, dental, vision, retirement (within 90 days of start date)

Accelerated start dates.

Get to Know Us

Ken Grossman started Sierra Nevada in 1980 with a hand-built brewhouse and the odds stacked against him. That passion forever changed the course of American craft brewing and launched a beer revolution that's in full force today. Turns out, good beer can do a lot of good, and Sierra Nevada became a cornerstone for both its innovation and its care for the Earth and its people. We're committed to advancing a culture of inclusion and believe diversity in all its forms makes us stronger. We keep pushing boundaries, whether that's in the brewhouse, with sustainability, or in the great outdoors.

Get to Know This Role

The Host position is centered in the restaurant's Front of the House operations whose responsibilities include but are not limited to greeting guests, organizing wait lists, manages table reservations through software applications, seating our guests, and maintaining a clean and welcoming environment. The Host, who will report to the Front of House Supervisor Team, is responsible for being an expert resource to the guests visiting our onsite Food and Beverage Operations.

What You Will Do

• Support the restaurant by comfortably greeting guests upon arrival and offering a fond farewell at their exit
• Maintain an organized and accurate wait list while communicating large parties with supervisors on duty; manage table reservations through software applications
• Ensure guests are seated at clean and properly maintained tables and are greeted immediately by their server or bartender
• Organize and set tables and chairs for an excellent guest experience
• Ensure all equipment, tools, and workings areas are safe, clean, well maintained, and in proper working condition
• Actively participates in daily, weekly, monthly trainings and operational updates to ensure up-to-date knowledge
• May be assigned additional work within the restaurant operation as needed


• Follow and enforce all SNBC policies and local/state laws and regulations regarding responsible alcohol service
• Uphold standards which exceed regulatory industry standards for health code, quality, and cleanliness

Please Apply if You Have

• 6 months previous restaurant experience preferred

• A pattern of regular, prompt, dependable attendance required
• Ability to handle the pressures of coordinating a wide range of activities while still delivering superior service to the guests
• Exceptional communication and the ability to work effectively as part of a team
• Ability to provide exceptional guest service
• Excellent work ethic with attention to detail
• Basic computer literacy skills

Additional Requirements to Consider Before Applying

You must be at least 21 years of age to work for Sierra Nevada Brewing Co.; Selected candidate must pass a pre-employment, post offer background check.

Before applying for this role, please review the full job description, including the physical demands and working environment: https://sierranevada.jdxpert.com/ShowJob.aspx?EntityID=2&id=2141

** This position will remain open until filled; online applications will be reviewed weekly **

Sierra Nevada Brewing Co. is an Equal Opportunity Employer

This job has expired.